Open AccessCOMPARISON OF BREAD WHEAT (Triticum aestivum L.) LINES WITH REGISTERED CULTIVARS IN TERMS OF YIELD AND QUALITY CHARACTERISTICS
Author(s) -
Mehmet Karaman,
Hüsnü Aktaş
Publication year - 2020
Publication title -
applied ecology and environmental research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.234
H-Index - 32
eISSN - 1785-0037
pISSN - 1589-1623
DOI - 10.15666/aeer/1802_36273638
Subject(s) - cultivar , yield (engineering) , agronomy , quality (philosophy) , grain yield , mathematics , biology , materials science , physics , quantum mechanics , metallurgy
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