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Effect of exogenous melatonin on antioxidant enzyme activities and membrane lipid peroxidation in avocado fruit during ripening
Author(s) -
To Thi Bich Ngoc,
Vo Minh Thu,
Nguyen Thi Hien,
Huynh Thi Thanh Tra,
Hoang Duc Anh,
Truong Thi Hue
Publication year - 2022
Publication title -
vietnam journal of biotechnology
Language(s) - English
Resource type - Journals
eISSN - 2815-5912
pISSN - 2815-5955
DOI - 10.15625/1811-4989/17191
Subject(s) - ripening , lipid peroxidation , melatonin , postharvest , antioxidant , persea , superoxide dismutase , catalase , malondialdehyde , reactive oxygen species , chemistry , peroxidase , biochemistry , biology , food science , enzyme , botany , endocrinology

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