Open AccessFRACTIONS OF DIETARY FIBRE FROM ARONIA POMACE IN RELATION TO Pb, Cd, AND Mg IONS
Author(s) -
Bożena Borycka
Publication year - 2012
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2012/85/031-040
Subject(s) - pomace , food science , chemistry , dietary fibre , ion , cadmium , environmental chemistry , organic chemistry