Open AccessDevelopment of a questionnaire to investigate socio-cultural differences in the perception of smell, taste and flavour
Author(s) -
Eleonora M C Trecca,
Francesca Fortunato,
Matteo Gelardi,
Paolo Petrone,
Michele Cassano
Publication year - 2021
Publication title -
acta otorhinolaryngologica italica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.888
H-Index - 42
eISSN - 1827-675X
pISSN - 0392-100X
DOI - 10.14639/0392-100x-n0766
Subject(s) - medicine , taste , flavour , perception , taste disorder , traditional medicine , food science , psychology , neuroscience , chemistry
Clinical experience and daily life indicate that the importance of smell, taste and flavour is variable among individuals. Therefore, the aim of this research was to develop a questionnaire to investigate the importance attributed to smell, taste and flavour and socio-cultural differences among individuals.