z-logo
open-access-imgOpen Access
A Study on the Acceptance of Cooking Skills Using the Technology Acceptance Model: Moderating Effect of Gender
Author(s) -
Gwijeong Park,
Sehyeon Park
Publication year - 2018
Publication title -
international journal of advanced science and technology
Language(s) - English
Resource type - Journals
eISSN - 2207-6360
pISSN - 2005-4238
DOI - 10.14257/ijast.2018.118.10
Subject(s) - technology acceptance model , acceptance testing , computer science , psychology , human–computer interaction , usability , software engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here