Open AccessTotal Phenolic Contents and Free Radical Scavenging Activity of Different Parts of Jatropha Species
Author(s) -
Parul Akhtar,
Zahira Yaakob,
Yunus Ahmed,
M. Shahinuzzaman,
M. K. Mohammad Ziaul Hyder
Publication year - 2017
Publication title -
asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2018.20980
Subject(s) - maceration (sewage) , jatropha , chemistry , jatropha curcas , antioxidant , extraction (chemistry) , food science , traditional medicine , botany , chromatography , biochemistry , biology , biodiesel , composite material , catalysis , materials science , medicine
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