Open AccessEffect of Breakfast Consumption and Meal Time Regularity on Nutrient Intake and Cardiometabolic Health in Korean Adults
Author(s) -
So Ra Yoon,
Miok Choi,
Oh Yoen Kim
Publication year - 2021
Publication title -
journal of lipid and atherosclerosis
Language(s) - English
Resource type - Journals
eISSN - 2288-2561
pISSN - 2287-2892
DOI - 10.12997/jla.2021.10.2.240
Subject(s) - meal , obesity , medicine , nutrient , waist , anthropometry , body mass index , triglyceride , food science , environmental health , zoology , cholesterol , biology , ecology
Dietary factors are important contributors to obesity and related metabolic disorders. Few studies have evaluated the impact of dietary habits ( e.g. , breakfast consumption frequency and meal regularity) on metabolic health. We investigated the effects of breakfast consumption frequency and meal time regularity on nutrient intake and cardiometabolic status in Korean adults.