Open AccessEffect replacement of fish meal with soybean meal and baker's yeast on digestive enzymes activity and biochemical body composition of juveniles (Mesopotamichthys sharpeyi Günther, 1874)
Publication year - 2014
Publication title -
international journal of biosciences
Language(s) - English
Resource type - Journals
eISSN - 2222-5234
pISSN - 2220-6655
DOI - 10.12692/ijb/5.5.128-138
Subject(s) - fish meal , composition (language) , soybean meal , biology , meal , digestive enzyme , food science , fish <actinopterygii> , yeast , enzyme , biochemistry , amylase , fishery , ecology , raw material , linguistics , philosophy