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Background The consumption of raw or undercooked meat, especially pork, and offal containing infective tissue cysts is suspected to be a significant route of infection with  Toxoplasma gondii . Although the use of “animal-friendly pig production systems” ensuring direct contact with the natural environment offers ethical benefits, it limits the ability to ensure animal health; it may also increase the probability of infections by pathogens such as  T. gondii , and thus their entry into the food chain. This study determines the seroprevalence of  T. gondii  in pigs from different housing systems and farms with different hygiene standards in Poland, as well as among pigs of different age groups from farms with high hygiene standards. In total 760 pig serum samples were examined for the presence of specific antibodies using the PrioCHECK ®  Toxoplasma Ab porcine commercial ELISA test (Prionics, Switzerland). Results Test results with PP ≥ 20% were regarded as positive, as indicated by the manufacturer. Antibodies to  T. gondii  were found in 193 of 760 (25.4%) tested sera. Regarding different housing systems, antibodies were found in 117 pigs: of these, 52.6% (61/116) were from organic farms, 40.9% (47/115) from farms with low hygiene standards, 5.4% (9/167) from farms with high hygiene standards and 0% (0/40) from a farm with a high level of biosecurity. Regarding age groups, antibodies were found in 76 animals on farms with high hygiene standards: 11.1% (7/63) were pigs younger than 3 months, 0% (0/60) aged 3–4 months, 12.3% (7/57) aged 5–6 months (final fattening stage) and 43.7% (62/142) were sows aged 9 months and older. Conclusions Antibodies to  T. gondii  were most often found in pigs from organic and low-hygiene farms, as well as in pigs aged 9 months and older. Meat derived from seropositive animals can pose a potential source of infection for humans. As maternal antibodies to  T. gondii  can be present in the blood of piglets aged up to 3–4 months, serological examination is unjustified in piglets up to this age.

A serological survey of Toxoplasma gondii in Polish pigs from organic farms, other housing systems and in pigs of different age groups