Open AccessOptimization of Biscuit from Pedada Fruit and Purple Sweet Potato Flour
Author(s) -
Jariyah,
Ulya Sarofa,
Nurul Absyah Wahyuningtyas
Publication year - 2020
Publication title -
nusantara science and technology proceedings
Language(s) - English
Resource type - Conference proceedings
ISSN - 2622-9692
DOI - 10.11594/nstp.2020.0509
Subject(s) - food science , horticulture , biology