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HYDROCOLLOIDS – PRACTICAL GUIDES FOR THE FOOD INDUSTRY
Author(s) -
WICKER LOUISE
Publication year - 2004
Publication title -
journal of texture studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.593
H-Index - 54
eISSN - 1745-4603
pISSN - 0022-4901
DOI - 10.1111/j.1745-4603.2004.35507.x
Subject(s) - citation , advertising , library science , computer science , business