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Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life
Author(s) -
Versluis Astrid,
Knulst Andre C.,
MichelsenHuisman Anouska D.,
Houben Geert F.,
Blom W Marty,
Le ThuyMy,
OsMedendorp Harmieke
Publication year - 2021
Publication title -
clinical and experimental allergy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.462
H-Index - 154
eISSN - 1365-2222
pISSN - 0954-7894
DOI - 10.1111/cea.13839
Subject(s) - medicine , food allergy , allergy , accidental , quality of life (healthcare) , indirect costs , sick leave , environmental health , pediatrics , immunology , physical therapy , nursing , business , accounting , physics , acoustics