Open AccessA Systematic Review of the Effectiveness of Ginger, Cinnamon, Turmeric, Curcumin, and Curcuminoids for Dyslipidemia Associated With Diabetes
Author(s) -
Vivian HaleyZitlin,
Sepideh Alasvand Zarasvand,
William C. Bridges
Publication year - 2021
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzab037_026
Subject(s) - curcumin , dyslipidemia , traditional medicine , diabetes mellitus , medicine , pharmacology , endocrinology
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