English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The article presents the analysis of raw material for the production of radioprotective meat products. The analysis of the composition of the farm animals’ muscle tissue with respect to the microelement content has been performed. There have been presented analysis results of the muscle tissue samples of Edilbay rams and Kazakh white-headed steers grown under similar conditions and grazed on the same pastures of the Volgograd-Edilbay breeding center in the Bykovsky rayon, the Volgograd region. The muscle tissue of cattle, in particular, steers of the Kazakh white-headed breed, has been established to have higher contents of iodine, iron and selenium by the end of the livestock growing period. The tissue has been also found to be predispositioned to the accumulation of essential microelements under consideration; so, this tissue has been concluded to be recommended as an ingredient for the formulations of meat products being developed.

Muscular tissue of steers and rams grown in conditions of arid pastures: analysis of microelement composition