Open AccessCharacterization and probiotic properties of Lactobacilli from human breast milk
Author(s) -
Chanettee Jamyuang,
Phanphen Phoonlapdacha,
Nalinee Chongviriyaphan,
Wasaporn Chanput,
Sunee Nitisinprasert,
Massalin Nakphaichit
Publication year - 2019
Publication title -
3 biotech
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.557
H-Index - 37
eISSN - 2190-5738
pISSN - 2190-572X
DOI - 10.1007/s13205-019-1926-y
Subject(s) - lactobacillus plantarum , probiotic , microbiology and biotechnology , lactobacillus , biology , escherichia coli , food science , bacteria , lactic acid , gene , biochemistry , fermentation , genetics
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