z-logo
open-access-imgOpen Access
Association between rice consumption and risk of cancer incidence in the California Teachers Study
Author(s) -
Tiffany R. Sanchez,
Yaa Asantewaa Kafui Klu,
Jeanine M. Genkinger,
J. Lacey,
Nadia T. Chung,
AvasAcien
Publication year - 2020
Publication title -
ccc. cancer causes and control/ccc, cancer causes and control
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.073
H-Index - 134
eISSN - 1573-7225
pISSN - 0957-5243
DOI - 10.1007/s10552-020-01350-9
Subject(s) - medicine , breast cancer , quartile , hazard ratio , kidney cancer , population , cancer registry , lung cancer , bladder cancer , cancer , confidence interval , environmental health
We evaluated the contribution of rice intake, a source of dietary arsenic, to cancer risk in a population of women with likely low arsenic exposure from drinking water and variable rice intake who participated in the California Teachers Study.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here