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Tangerine seed oil
Author(s) -
Swift Lyle James
Publication year - 1949
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02749514
Subject(s) - arachidic acid , chemistry , stearic acid , food science , palmitic acid , oleic acid , botany , biochemistry , organic chemistry , biology , fatty acid
Conclusions Some physical and chemical properties of tangerine seed oil were determined. Evidence for the presence of linolenic, linoleic, oleic, palmitic, stearic, arachidic, and an unidentified hydroxy acid was obtained and the percentages of these acids were determined.