English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The study aims to evaluate enzymes that facilitate fungal degradation of paraeforce. Soil samples for fungal isolation were collected from impacted sites and inoculated on potato dextrose agar (PDA). The isolates were screened for growth and tolerance to paraefoce in 50 mg/l concentration of the test herbicides. Trichoderma, Aspergillus and Rhizopus species were found to grow in paraeforce supplemented PDA. Qualitative and quantitative assay for different enzyme production in hydrogen peroxide, methyl red, guaiacol and hydrogen peroxide-pyrogallol complex proved potential for catalase, lignin peroxidase, laccase and manganese peroxidase production, respectively. The results showed that these three fungi have great potential for catalase, peroxidase and laccase production after six days aerobic incubation in paraeforce and these enzymes facilitated the utilization of the paraeforce. Original Research Article Onianwah et al.; SAJRM, 5(3): 1-7, 2019; Article no.SAJRM.53512 2

Evaluation of Enzymes Production Activity of Trichoderma, Aspergillus and Rhizopus Species in Paraeforce (Herbicide) Degradation