Open AccessPhytochemical Properties and Antimicrobial Activities of Aqueous Extract of Curcuma longa (Turmeric) Rhizome Extract
Author(s) -
Zakki Yula Hosea,
Liamngee Kator,
Egwu Helen Rhoda
Publication year - 2018
Publication title -
asian journal of research in crop science
Language(s) - English
Resource type - Journals
ISSN - 2581-7167
DOI - 10.9734/ajrcs/2018/43142
Subject(s) - curcuma , rhizome , phytochemical , traditional medicine , antimicrobial , curcumin , aqueous extract , chemistry , biology , medicine , pharmacology , microbiology and biotechnology
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