English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

Till date there is no scientific data available regarding total flavonoid content analysis of Lagerstroemia floribunda Jack. The purpose of this study was to investigate the total flavonoid content of Lagerstroemia floribunda Jack. leaves and fruits. Extraction was carried out by using Soxhlet apparatus. The standard curve for total flavonoids was made using rutin standard. In results, the flavonoid content in methanolic leaves and fruits extract were found as 653.3 RE/g and 220 RE/g respectively. Based on the results, it can be concluded that Lagerstroemia floribunda leaves extract showed higher existence of flavonoid constituents than its fruits.

TOTAL FLAVONOID CONTENT ANALYSIS OF LAGERSTROEMIA FLORIBUNDA JACK (KEDAH BUNGOR)