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The worldwide search for new fuel sources has grown during the last decades due to two main factors: the global concern about environmental issues and the high price of petrole‐ um. Biodiesel is a type of biofuel that is already used in many countries, and its usage will most likely increase over the next few years. Biodiesel can be produced using different tech‐ nologies and raw materials, such as vegetable oils, animal fats and microalgae oil. However, despite the wide range of oil sources for biodiesel production, vegetable oils are primarily used for this purpose. The choice of oilseed to be planted for biodiesel production depends on many factors, including the regional climate and soil conditions. The biodiesel industries in the US primarily use soybean oil, whereas in Europe, rapeseed is primarily used for bio‐ diesel production. In tropical countries, biodiesel is produced from plants that grow in these tropical areas, such as palm, physic nut and castor bean.

Approaches for the Detection of Toxic Compounds in Castor and Physic Nut Seeds and Cakes