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One important goal in agricultural crop production is to develop less intensive and integrated farming systems with lower inputs of fertilizers and pesticides, and with restricted use of the natural resources (water, soil, energy, etc.). The main objectives of these systems are to maintain crop production in both quantitative and qualitative terms, maintain or preferably improve farm income, and at the same time reduce negative environmental impacts as much as possible. Achieving all of these objectives is a prerequisite for sustainable agriculture (Geng et al., 1990; Jordan & Hutcheon, 1996). Integrated Production (IP) (Boller et al., 2004) and Integrated Farming (IF) (EISA, 2001) have been developed as holistic concepts that involve all crop and farming activities and that shape these activities according to the individual site and farm. The Thematic Strategy on the Sustainable Use of Pesticides adopted in 2006 by the European Commission aims to establish minimum rules for the use of pesticides in the Community so as to reduce risks to human health and the environment from the use of pesticides. A key component of this Strategy is implementation of Integrated Pest Management (IPM), which will become mandatory as of 2014. In the context of IPM, the EU will develop crop-specific standards, the implementation of which would be voluntary. According to ENDURE (2009), IPM creates synergies by integrating complementary methods drawing from a diverse array of approaches that include biocontrol agents, plant genetics, cultural and mechanical methods, biotechnologies, and information technologies, together with some pesticides that are still needed to control the most problematic pests and to manage critical situations. Concepts of IPM, IP, and IF are based on dynamic processes and require careful and detailed organisation and management of farm activities at both strategic and tactical levels. This means that time must be invested in management, business planning, data collection and detailed record keeping, and identification of required skills and provision for appropriate training to ensure safe farm operation. In IPM, IP, and IF, farm managers must also know where to obtain expert advice, and they must be willing to accept scientific and technical advances that benefit the environment, food quality, and economic performance, and that therefore can be integrated into the crop management as soon as they are reliable (EISA, 2001).

A Web-based Decision Support System for Managing Durum Wheat Crops