English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Tools annual

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools monthly

Global: Zendy Plus monthly

Presents the access of premium content as premium feature

Premium Content

Global: Zendy Plus annual

Global: Zendy Free Plan

Maira Almeida-Gonzalez1, Luis D. Boada1, Manuel Zumbado1, Luis Alberto Henriquez-Hernandez1, Pilar F. Valeron2 and Octavio P. Luzardo1 1Toxicology Unit, Clinical Sciences Department, Universidad de Las Palmas de Gran Canaria and Instituto Canario de Investigacion del Cancer, 2Physiology, Biochemistry and Molecular Biology Department, Universidad de Las Palmas de Gran Canaria and Instituto Canario de Investigacion del Cancer, Spain

Dietary Intake of Environmentally Persistent Plaguicides in the European Population