English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

A agricultura sintropica faz parte do rol de estrategias propostas para a obtencao de uma conjuntura favoravel de existencia no planeta Terra onde esteja estabelecida definitivamente a preservacao e recuperacao dos ecossistemas em paralelo a manutencao da qualidade de vida da populacao e de suas atividades produtivas que lhe dao sustento e permitem seu desenvolvimento tecnologico. Em face disto, atentando para o comportamento atmosferico no Sudeste brasileiro nos anos de 2014, 2015 e 2016, especificamente na regiao da Bacia Hidrografica do Ribeirao do Feijao, verificando como os indices de precipitacao e temperatura comprometeram a disponibilidade de agua e seu uso pelos diversos processos naturais e antropicos, uma proposicao desse tipo de intervencao e feita para essa area com base no seu balanco hidrico e no balanco energetico de alguns cultivares cuidando em destacar sua eficacia. Obviamente as caracteristicas da bacia supracitada e considerada frente ao modelo proposto de producao de alimentos, cuidando em destacar como o ecossistema da area e suas especies podem ser beneficiados, assim como a producao de alimentos a partir dos cultivares sugeridos e analisados, a saber, pastagens, cana de acucar, feijao, milho e abacaxi. Com base nos balancos mencionados, caracteristicas das plantas e condicoes da Bacia ficou estabelecida a admissibilidade e a viabilidade da estrategia descrita no presente estudo.Palavras–chave: precipitacao, atmosfera, umidade, viabilidade, ecossistemas.Abstract Syntropic agriculture is one of the segments that compose an agenda of strategies proposed to obtain a favorable situation of existence on Earth. The goal is to stablish the preservation and recovery of ecosystems while maintaining the quality of life as well as the productive activities that provide the population’s livelihood and allow its technological development. Considering this, an analysis of the atmospheric behavior in Southeastern Brazil in the years of 2014, 2015 and 2016, specifically in the region of the Ribeirao do Feijao Basin, was applied to verify how the precipitation and temperature rates compromised the availability of water and its use by the region’s diverse natural and anthropic processes. Based on the principals of syntropic agriculture, this article proposes and highlights the effectiveness of an intervention based on the region’s water balance and on the energy balance of some crops. Certainly, the characteristics of the Ribeirao do Feijao Basin is considered regarding the food production model. The intervention benefits the area’s ecosystem, it is containing species, and the food production through the crops suggested and analyzed (pastures, sugar cane, beans, corn, and pineapple.) The acceptability and feasibility of the strategy described by this study is stablished regarding the previously referred balance, plant’s characteristics and atmospheric conditions of the basin.Keywords: precipitation, atmosphere, humidity, ecosystems, syntropic agriculture.

caderno de geografia

Agricultura Sintrópica na Bacia do Ribeirão do Feijão: uma proposição a partir dos balanços hídrico e energético na Região / Syntropic Agriculture in the Ribeirão do Feijão Basin: a proposal based on the Region energetic and hydrologic balance