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The objectives of this study were to compare the effects of normal and low protein content (PC) of starter diet supplemented or not with blends of branched-chain amino acids (BCAAs) on growth performance of broilers under summer conditions and to investigate whether these effects altered some quality traits and the characteristics of gastrointestinal tract.

animal bioscience

Response of broilers to supplementation of branched-chain amino acids blends with different valine contents in the starter period under summer conditions