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Shallots (Allium cepa var. ascalonicum L.) affected by bacterialblight disease received for diagnosis in March 2007 (Fig. 1A).Grower has estimated and we have confirmed that as much as two-third of the plant was affected by the disease in fields in the DaejungDistrict, Seokwipo of Jeju, Korea in April, 2007. The symptoms onleaves included yellowish and brownish leaf blight on leaf surface.Seriously infected plants shriveled and died in fields. Two isolates,BC2489 and BC2498 were recovered on trypticase soy agar (TSA)from symptomatic leaves of the plants. Pathogenicity was evaluatedon seven-week-old shallots by spot and spray inoculation. Bacteriawere grown on TSA for 48 h at 28

Bacterial Blight of Shallot, Caused by Pseudomonas syringae pv. porri, a New Disease in Korea