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Os niveis dos pesticidas organoclorados p,p-DDE, γ-HCH, HCB e Aldrin foram determinados em amostras de tecido adiposo de residentes em Cordoba (Espanha) e relacionados com dados referentes a ingesta diaria de leite das doadoras. O consumo medio de leite por parte das mulheres interrogadas foi de aproximadamente 350 mL ao dia. Para relacionar os niveis dos residuos presentes nas amostras de tecido adiposo ao volume de leite consumido, diariamente, pelas doadoras foi realizado o teste de correlacao linear simples. Os resultados obtidos mostraram a inexistencia de significacao (p>0,05) em relacao aos valores detectados nas amostras e a quantidade de leite consumida por essas mulheres. EFFECT OF DAILY MILK INTAKE IN THE CONCENTRATIONS OF ORGANOCHLORINE COMPOUNDS IN ADIPOSE TISSUE Abstract The levels of organochlorine pesticides p,p-DDE, γ-HCH, HCB and Aldrin were determined in samples of adipose tissue from residents in Cordoba (Spain) and related to data on the daily milk intake by the donors. The average milk intake by women interrogated was around 350 mL per day. The levels of residues found in adipose tissue samples were correlated to the average daily milk intake by the donors using a simple linear correlation test. The results obtained showed inexistence of signification (p>0,05) in relation to the values detected in samples and the quantification of consumed milk by this women.

EFEITO DA INGESTA DIÁRIA DE LEITE NAS CONCENTRAÇÕES DE COMPOSTOS ORGANOCLORADOS NO TECIDO ADIPOSO