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So Young Kim 2 , Young Suk Kim 3 , Joung Soon Jang 4 , Boh Hyun Kim 1 , Abdur Md. Rakib 1 , Gon Sup Kim, Jeong Ok Kim and Yeong Lae Ha* Department of Applied Chemistry, Institute of Agriculture and Life Science, Gyeongsang National University, Jinju 660-701, Korea 2 Department of Food and Nutrition, International University of Korea, Jinju 660-759, Korea HK Biotech, Co. Ltd., Jinju 660-844, Korea Department of Internal Medicine, Chung-Ang University College of Medicine, Seoul 156-576, Korea 5 Laboratory of Biochemistry, School of Veterinary Medicine, Gyeongsang National University, Jinju 660-701, Korea

Isolation of Anticarcinogenic Isoflavone-conjugated Glycoproteins from a Submerged Liquid Culture of Agaricus blazei Mycelia by the Autolysis Process