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. West Africa's dependence on the increased impacts of extremehydroclimatic hazards increases the vulnerability of food production to theresulting risks. This study analyses the adaptation strategies developed byagricultural producers in the Beninese Pendjari basin to cope withhydroclimatic risks. The methodological approach adopted consisted in theuse of climatological data (height of daily and monthly rainfall) from theTanguiéta and Natitingou stations over the period from 1965 to 2017obtained in Météo-Bénin . Hydrological data consisting of thedaily flows of the river calculation of the Pendjari indices at the Porgaoutlet, over the period 1965–2017 are extracted from the database ofDG-Water and ltulization of socio-anthropological data. To better appreciatethe adaptation strategies developed, a semi-structured survey that involved121 people in 21 villages of the Beninese Pendjari basin is conductedaccording to the CAP approach (Knowledge, Attitudes, Practices). Directobservations in the field have also made it possible to better identifypeasant adaptation strategies to the effects of hydroclimatic risks in theBeninese Pendjari basin. The information collected during the surveys wasprocessed with Sphinx software. We studied socio-anthropological data, andwe showed that Pendjari watershed in Benin is under the threat ofhydroclimatic risks. To reduce their vulnerability, producers in the BeninPendjari basin are developing several risk prevention and disastermanagement strategies. These include transplanting crops including sorghumby 100 % of the producers met, the disposal of logs, the enhancement ofthe shallows. In view of the effectiveness of the strategies identified andthe limitations they present, it is important that the authorities develop apolicy that is more sensitive to hydroclimatic risks, in order to improvethe adaptation capacity of agricultural producers.

Stratégies d'adaptation des producteurs agricoles aux risques hydroclimatiques dans le bassin Béninois de la pendjari à l'exutoire de Porga