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per litre). Data on gut morphology weight and length and their pH were measured and analysed by one way analysis of variance. The results showed that dressed, crop, large intestine, kidney and lung weights of birds were influenced (P<0.05) by the treatments. Birds in the control treatments (94.67 %, 94.93 %) had the higher (P<0.05) dressing percentage. Birds on the AMOLE had the higher (P<0.05) crop and large intestine weights (4.47 60

Effects of aqueous moringa oleifera leaf extracts on gut morphology and pH of hubbard broiler chickens