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Valeria Quintana Cavicchioli, Wesley S Dornellas, Luana Martins Perin, Fabio Alessandro Pieri, Bernadette Dora Gombossy de Melo Franco, Svetoslav Dimitrov Todorov, Luis Augusto Nero.Potential Usage of Bacteriocinogenic Lactic Acid Bacteria Strains Obtained From Raw Goat Milk in the Control of Foodborne Pathogens. In: Anais do 12o Congresso Latinoamericano de Microbiologia e Higiene de Alimentos MICROAL 2014 [= Blucher Food Science Proceedings, num.1, vol.1]. Sao Paulo: Editora Blucher, 2014. DOI 10.5151/foodsci-microal-008 Potential Usage of Bacteriocinogenic Lactic Acid Bacteria Strains Obtained From Raw Goat Milk in the Control of Foodborne Pathogens