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This study aims to reveal the effect of environmental conditions in three main areas of pomegranate cultivation at Diyala governorate, Republic of Iraq. The experiment was carried out for two growing seasons on 5yrs old Pomegranate cv. Salimi grown in three orchards at three different locations at Diyala governorate (Otomaniyah, Gedidat al Shatt, and Muqdadiyah). Fruits cracking percentage was compared between the three locations, mineral and hormonal contents of fruit peel have been examined in cracked and uncracked fruits. The highest fruit cracking percentage were found in Muqdadiyah in both growing seasons, whereas the lowest was in Gedidat al Shatt in 2018. Cracked fruit peel contained lower levels of calcium, IAA and GA3 while ABA content of the peel was generally higher in cracked fruit than in the peel of healthy (non-cracked) fruit.

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EFFECTS OF ENVIRONMENTAL CONDITIONS ON SOME QUANTITATIVE AND QUALITATIVE CHARACTERISTICS OF POMEGRANATE FRUITS CV. SALIMI GROWN IN THREE DIFFERENT REGIONS AT DIYALA GOVERNORATE, IRAQ