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The majority of commentaries are supportive of our position on the scepticism that muddies the waters surrounding fish pain and sentience. There is substantial empirical evidence for pain in fish. Animals’ experience of pain cannot be compared to artificial intelligence (AI) because AI can only mimic responses to nociceptive input on the basis of human observations and programming. Accepting that fish are sentient would not be detrimental to the industries reliant on fish. A more proactive discussion between scientists and stakeholders is needed to improve fish welfare for the benefit of all. Animal Sentience 2018.162: Response to Commentary on Sneddon et al. on Sentience Denial 2 Lynne U. Sneddon, Director of Bioveterinary Science, University of Liverpool, was one of the first scientists to discover nociceptors that detect painful stimuli in fish. Sneddon has published empirical studies that drive the fish welfare agenda in many contexts. Website David C.C. Wolfenden, M.Phil in ornamental fish welfare, Curator at Blue Planet Aquarium, UK, is engaged in aquatic animal conservation and welfare research. Wolfenden is also a freelancer for ornamental-fish-keeping magazines and has authored chapters on fish welfare. Website Matthew C. Leach is member of the Pain & Animal Welfare Science Group at Newcastle University, which is internationally recognised for work on assessing and alleviating mammalian pain. Leach's current work gauges pain noninvasively through the use of grimace scales. Website Ana M. Valentim, post-doctoral researcher at the Instituto de Investigação e Inovação em Saúde, Porto University, is specialised in Laboratory Animal Science. She studies anaesthesia side effects to refine anaesthesia in rodents and zebrafish

Ample evidence for fish sentience and pain