Open AccessStudies on Effect of Storage on Quality of Minimally Processed Babycorn
Author(s) -
Sushant Mehan Preetinder Kaur
Publication year - 2014
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000388
Subject(s) - quality (philosophy) , microbiology and biotechnology , business , computer science , food science , biochemical engineering , chemistry , engineering , biology , physics , quantum mechanics