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Effect of methionine supplementation on methionine metabolism in growing cattle
Author(s) -
B.D. Lambert,
C.A. Löest,
Evan C. Titgemeyer
Publication year - 2002
Publication title -
kansas agricultural experiment station research reports
Language(s) - English
Resource type - Journals
ISSN - 2378-5977
DOI - 10.4148/2378-5977.1696
Subject(s) - methionine , cystathionine beta synthase , latin square , methionine synthase , cysteine , metabolism , biochemistry , abomasum , homocysteine , enzyme , biology , rumen , chemistry , amino acid , zoology , fermentation
Methionine is often the first limiting amino acid for growing cattle. This study was conducted to determine how methionine metabolism is regulated in the liver of growing steers. Six ruminally cannulated steers were used in a replicated 3 × 3 Latin square experiment. Either 0, 5, or 10 g/day L-methionine was infused into the abomasum. These treatments were designed to be deficient, adequate, and in excess of the steers’ requirements for methionine. Methionine supplementation linearly increased protein deposition and decreased the activity of methionine synthase (a methionine conserving enzyme). However, it had little effect on activity of cystathionine synthase (an enzyme that produces cysteine from methionine). Our results suggest that methionine metabolism and regulation in cattle may vary from that in monogastrics.

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