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In April 2015, the Consumer Affairs Agency, Government of Japan introduced a new system on foods, called Foods with Function Claims. The food products are to be labelled clearly with nutritional function based on certain scientific evidence. The food business operators are required to submit with collect information on the food’s effectiveness and safety. The foods submitted are disclosed on the website of the Consumer Affairs Agency. The new system on foods may be valuable for consumers when they select a proper food for their health. In this paper, we described a subject to be solved in this system on foods because of the scientific

A Subject to be solved in the System of Foods with Function Claims