English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

A kinetic study of anaerobic digestion of olive mill wastewater in the mesophilic (from 30oC to 40°C) and thermophilic (from 50oC to 60oC) ranges of temperature has been carried out. Two reactors containing suspended biomass were used.  The Chen-Hashimoto substrate utilization kinetic model has been applied, obtaining the values of the maximum specific growth rate of microorganisms, μ max ,. and the kinetic constant, K, for each case studied.  The obtained results showed an increase of 55% and 34% for μ max and K, respectively, of the thermophilic anaerobic digestion process in relation to the mesophilic process.  The substrate utilization maximum rate value was reached for the hydraulic retention times of 7,7 and 11,6 days, for the thermophilic and mesophilic processes, respectively.

Estudio cinético comparativo del proceso de digestión anaerobia del alpechín en los intervalos mesofílico y termofílico de temperatura