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Interaction of an S100A9 gene variant with saturated fat and carbohydrates to modulate insulin resistance in 3 populations of different ancestries1–3
Author(s) -
Ruth Blanco-Rojo,
Javier DelgadoLista,
YuChi Lee,
ChaoQiang Lai,
Pablo PérezMartínez,
Oriol Alberto Rangel-Zúñiga,
Caren E. Smith,
Bertha Hidalgo,
Juan F. AlcaláDíaz,
Francisco Gómez-Delgado,
Laurence D. Parnell,
Donna K. Arnett,
Katherine L. Tucker,
José LópezMiranda,
José M. Ordovás
Publication year - 2016
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.3945/ajcn.116.130898
Subject(s) - insulin resistance , single nucleotide polymorphism , type 2 diabetes , endocrinology , medicine , biology , insulin , diabetes mellitus , gene , genetics , genotype
S100 calcium-binding protein A9 (S100A9) has previously been identified as a type 2 diabetes (T2D) gene. However, this finding requires independent validation and more in-depth analyses in other populations and ancestries.

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