Open AccessCirculating and dietary α-linolenic acid and incidence of congestive heart failure in older adults: the Cardiovascular Health Study
Author(s) -
Rozenn N. Lemaître,
Colleen M. Sitlani,
Xiaoling Song,
Irena B. King,
Barbara McKnight,
Donna Spiegelman,
Frank M. Sacks,
Luc Djoussé,
Eric B. Rimm,
David S. Siscovick,
Dariush Mozaffarian
Publication year - 2012
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.3945/ajcn.112.037960
Subject(s) - medicine , heart failure , quartile , incidence (geometry) , prospective cohort study , proportional hazards model , diabetes mellitus , alpha linolenic acid , biomarker , cohort study , cardiology , polyunsaturated fatty acid , endocrinology , fatty acid , docosahexaenoic acid , confidence interval , physics , biochemistry , optics , organic chemistry , chemistry
Few studies have evaluated the association between the n-3 fatty acid α-linolenic acid (ALA) and the incidence of congestive heart failure (CHF).
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