English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Plus monthly

Global: Zendy Tools annual

Global: Zendy Tools monthly

Global: Zendy Free Plan

House Sparrows were collected in and around Jodhpur (26°10′N-73°08′E) from January to December, 1985. The contents of crop and gizzard were dissected, sorted out, identified and measured by dry weight method.This revealed that during the winter period, cereals composed 80.9% of the food items (by dry weight). They fed chiefly on wheat, followed by barley, vegetables and insects during summer. During monsoon, the main diet was composed of insects and cereals. Bajra was the highest proportion, followed by the legumes during the post monsoon season.A comparison of seasonal variations in the feeding habits of two populations of House Sparrow inhabiting Ludhiana, Punjab and Jodhpur, Rajasthan desert was made and discussed.

Food Habits of the House Sparrow Passer domesticus indicus in an Arid Environment