English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

J Selva Andina Biosph. 2020; 8(1):19-31. In The present work was carried out in the Colón and Río Chico districts, Portoviejo, Manabí province, Ecuador during 2018. The objective was to evaluate the environmental and social sustainability of the producing subtle lemon farms. It is required with a population of 500 lemon producers, from which an unrestricted random sample {n = 102} is required. Producers were grouped according to the size of their property in Farm I (0.5-1 ha.), Farm II: (1-5 ha), Farm III (Greater than 5 ha). The methodology proposed by Sarandón adapted for lemon producing farms that considers the environmental and social dimensions was used. It was found that 81.37% of the farms were environmentally sustainable. All farms were sustainable in the

journal of the selva andina biosphere

Marco aplicado para la sustentabilidad social y ambiental de fincas productoras de limón (<i>Citrus aurantifolia</i> (<i>Christm</i>) S.) en Portoviejo, Ecuador

Marco aplicado para la sustentabilidad social y ambiental de fincas productoras de limón (Citrus aurantifolia (Christm) S.) en Portoviejo, Ecuador