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The purpose of this study was to determine the various roles of fish farmers in cultivating catfish in Warukapas Village, and to know the perceptions of fish farmers on the development of catfish cultivation in Warukapas Village. This research method is a survey method, which is a critical observation or investigation to get good information on a particular problem in a particular area or location that is patterned to obtain the information needed. The informants were 20 respondents who sought cultivation of freshwater fish, both tilapia and catfish cultivation. The perception of freshwater fish farmers in Warukapas Village, Dimembe Subdistrict is quite good for the development of catfish cultivation from the aspect of production. Most of the respondents (50.00%) stated that the activity of cultivating catfish was quite good. In the consumption aspect, most of the respondents (48.75%) perceived poorly, because people were not accustomed to consuming catfish and did not like a variety of catfish-based preparations. In the marketing aspect, the majority of respondents (61.67%) stated that catfish marketing was not good because after the harvest the farmers had difficulty marketing the catfish. Keywords : cultivators, catfish, development, perception Abstrak Tujuan penelitian ini adalah untuk mengetahui berbagai peran pembudidaya ikan dalam membudidayakan lele di Desa Warukapas, dan mengetahui persepsi pembudidaya ikan terhadap pengembangan budidaya lele di Desa Warukapas. Metode penelitian ini adalah metode survei,yaitu suatu pengamatan atau penyelidikan yang kritis untuk mendapatkan keterangan yang baik terhadap suatu persoalan tertentu di dalam daerah atau lokasi tertentu yang dipolakan untuk memperoleh informasi yang dibutuhkan.Informan sebanyak 20 responden yang mengusahakan pembudidayaan ikan air tawar, baik budidaya nila ataupun lele. Persepsi pembudidaya ikan air tawar di Desa Warukapas Kecamatan Dimembe tergolong cukup baik terhadap pengembangan usaha budidaya lele dari aspek produksi. Sebagian besar responden (50,00%) menyatakan bahwa kegiatan membudidayakan lele cukup baik. Pada aspek konsumsi sebagian besar responden (48,75%) berpersepsi kurang baik, dikarenakan masyarakat tidak terbiasa mengkonsumsi lele dan tidak menyukai berbagai olahan berbahan dasar lele. Pada aspek pemasaran sebagian besar responden (61,67%) menyatakan pemasaran lele kurang baik karena setelah panen para pembudidaya kesulitan memasarkan lele tersebut. Kata kunci: pembudidaya, ikan lele, pengembangan, persepsi

PERSEPSI PEMBUDIDAYA TERHADAP PENGEMBANGAN BUDIDAYA IKAN LELE DI DESA WARUKAPAS KECAMATAN DIMEMBE KABUPATEN MINAHASA UTARA PROVINSI SULAWESI UTARA