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Hyphaene guineensis is one of the Palm trees that grow in the Republic of Congo. Their almonds are high in carbohydrates (41,18%). The humidity is 37,32%; The levels of protein, fat and fiber are respectively: 5,64% 13,51% and 10.85%. The ash content is 2.35%. Among the identified ions, there are: phosphorus: 0.18%, iron: 0.06%, Calcium: 0.44% and Magnesium: 0.65%. The calculated energy is 308, 87 Kcal / 100g. The fruits have mass average of 87, 88g.

BIOCHEMICAL CHARACTERIZATION OF THE ALMONDS OF Hyphaene Guineensis OF PREFECTURE OF POINTE NOIRE IN THE REPUBLIC OF CONGO