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In the present work, the microstructure and its effect on the magnetic, magnetocaloric, and magnetoelastic properties of the Tb 55 Co 30 Fe 15 melt-spun ribbon were investigated. The ribbon exhibits typical amorphous characteristics in its X-ray diffraction examination and differential scanning calorimetry measurement. However, the magnetic properties of the ribbon indicate that the ribbon is inhomogeneous in the nanoscale, as ascertained by a high-resolution electron microscope. Compared to the Tb 55 Co 45 amorphous alloy, the Tb 55 Co 30 Fe 15 ribbon shows poor magnetocaloric properties but outstanding magnetostriction. A rather high value of reversible magnetostriction up to 788 ppm under 5 T was obtained. The mechanism for the formation of nanoparticles and its effect on the magnetocaloric and magnetostrictive properties were investigated.

Microstructure and Its Effect on the Magnetic, Magnetocaloric and Magnetostrictive Properties of Tb55Co30Fe15 Glassy Ribbons