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Simple Summary  Wild food plants (WFPs) have played an important role in the human diet throughout history. The current study reports WFP uses among two linguistic groups, i.e., the Ormur people and Pashtuns, living in the Valley of Kaniguram, South Waziristan, Pakistan. A total of fifty-two plants were reported among the two researched groups and these plants were mostly consumed as raw snacks and vegetables. Remarkable homogeneity was observed for WFP uses among the two groups. Being an ancient diaspora, the Ormur people have retained rich traditional knowledge of WFPs and reported some important plant uses that are believed to have arrived from the near West, most likely the Middle East. The current study is an important effort to preserve the biocultural gastronomic heritage of the Ormur people that speak the moribund language; hence, it is strongly recommended that policy makers pay attention to the cultural and traditional gastronomic heritage of the community.    Abstract  An ethnobotanical field study focusing on traditional wild food botanical taxa was carried out in Kaniguram, South Waziristan, Pakistan, among Ormur (or Burki or Baraki) peoples, which represent a diasporic minority group, as well as among the surrounding Pashtuns. Through sixty semi-structured interviews, fifty-two wild food plants (taxa) were recorded, and they were primarily used raw as snacks and cooked as vegetables. Comparative analysis found a remarkable overlap of the quoted plant uses between the two studied groups, which may reflect complex socio-cultural adaptations Ormur speakers faced. Ormur people retain a rich knowledge of anthropogenic weeds and the phytonyms reveal important commonalities with Persian and Kurdish phytonyms, which may indicate their possible horticultural-driven human ecological origin from the Middle East. Some novel or rare food uses of  Cirsium   arvense ,  Nannorrhops ritchiana ,  Periploca aphylla ,  Perovskia atriplicifolia ,  Viscum album,   Oxalis corniculata  and  Withania coagulans  were documented. Since the Ormuri language represents a moribund language, still spoken by only a few thousand speakers in NW Pakistan and Afghanistan, it is recommended that the traditional bio-cultural and gastronomical heritage of this minority group be appropriately protected and bolstered in future rural development programs.

On the Trail of an Ancient Middle Eastern Ethnobotany: Traditional Wild Food Plants Gathered by Ormuri Speakers in Kaniguram, NW Pakistan