English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The biochemical composition of young Rudltapes phlllppinaruln was exanlined in 2 groups of clams, healthy clams and those expenmentally Infected with the pathogenic V ~ b n o P1 bactenum to document utilization of biochemical reserves in ~ n d ~ v i d u a l s affected by 'brown ring d ~ s e a s e ' After 1 mo of starvation, refeedlng half of the expenmental clams induced recovery as determined by the absence of v~sua l slgns of disease D~sease was associated with decreased dry weights In both fed and starved individuals (from 41 down to 30-35 mg clam ' ) Glycogen was found to be the main biochemical reselve used by diseased ~ndlviduals A significant decrease In glycogen (from 45 down to 20-25 my g ' dry wt) was observed in infected clams Lipid and proteln amounts were related to nutritional conditions In refed ~ndividuals, carbohydrate reserves were low In s p ~ t c of some iecovery These results could Indicate an ~rieversible change of the digestive gland manifested by the inabil~ty to store reserves and distnbute them to other tissues In the field, mass mortal~ties obseived in infected popul a t~ons could result from the degeneration of metabolic actlvity

Variations in biochemical composition of juvenile Ruditapes philippinarum infected by a Vibrio sp.