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Alcohol consumption is often associated with the incidence of diabetes mellitus. This study aimed to examine fasting blood glucose levels and alcohol consumption in men in Mendawai, Palangka Raya, Central Kalimantan.Thecross-sectional studydesign was carried out to asses fasting blood glucose levels on 20 male alcohol drinkers. Blood glucose assay was determined by automated enzymatic colorimetric technique using Photometers (5010 V5+ Robert Riele). Determination of fasting blood glucose level using glucose oxidase and peroxidase (GOD-POD) method. This study found that 40% alcohol drinker considered high fasting blood glucose level with average level 139.6 mg/dL. Twenty five percent of alcohol drinkers considered low fasting blood glucose level with average 68.8 mg/dL. And 35% of drinkers have normal level of fasting blood glucose with average 97.4 mg/dL Keyword: fasting blood glucose level, alcohol drinkers, diabetes mellitus,

Fasting Blood Glucose Level and Alcohol Consumption among Men in Mendawai Palangka Raya