English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Plus monthly

Global: Zendy Tools annual

Global: Zendy Tools monthly

Global: Zendy Free Plan

A growing number of studies suggest that hyperuricemia and low vitamin D levels could contribute to the pathogenesis of metabolic disorders and the development of metabolic syndrome and vice versa the development of metabolic disorders itself could lead to low vitamin D levels and high uric acid levels. The present study aims to investigate the role of vitamin D effects on uric acid levels and lipid profile in the experimental model of metabolic disorders in fructose fed male Wistar rats. In our study we confirmed the protective role of vitamin D and its effects in lowering the elevated uric acid levels. Vitamin D decreases glucose and uric acid concentrations and improves the cardiogenic lipid profile (cholesterol/HDL and LDL/HDL).

VITAMIN D EFFECTS ON LIPID PROFILE AND URIC ACID LEVELS IN THE EXPERIMENTAL MODEL OF METABOLIC DISORDERS IN FRUCTOSE FED WISTAR RATS