English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Plus monthly

Global: Zendy Tools annual

Global: Zendy Tools monthly

Global: Zendy Free Plan

Cassava flour is an important source of carbohydrates for human consumption, observed through the specificities found in the eating habits of families in northern Brazil. Thus, the present study seeks to make a diagnosis of cassava production in Family Farming in the rural area of Jacarequara, municipality of Capanema. The present study was divided into two stages, which are: a) qualitative process with literature review to understand the environment in question, and b) quantitative process with the application of questionnaires to collect information in the field. The data collected through these community residents was given by applying 20 semi-structured questionnaires containing 15 open questions. Regarding the gender of respondents, 40% are male and 60% female. Of the farmers interviewed 73% said they chose to work with table flour manufacturing due to lack of job opportunities and also inherited influence from parents. 25% of farmers said they only work with cassava which is the main crop of their agroecosystem and 75% said they do not work with cassava alone because they only depend on agriculture for their livelihoods. From these observations, we have that the activities in agriculture, in the process of mandioculture, are done mostly by women. Based on these factors, it is necessary that others study with emphasis on public policies aimed at cassava culture and Family Farming. Cassava is the main livelihood of the community and has great potential.

ENTRE A TRADIÇÃO E A TÉCNICA: A MANDIOCULTURA NO CONTEXTO DA AGRICULTURA FAMILIAR AMAZÔNICA, ZONA RURAL DE JACAREQUARA, CAPANEMA-PARÁ.