English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

*To whom correspondence should be addressed. E-mail: m-shimada@morinagamilk.co.jp Abbreviations UHT; ultra-high temperature, AGEs; advanced glycation end products, OPA; o-Phthalaldehyde, CML; Carboxymethyllysine, SDS; sodium dodecyl sulfate, SDS-PAGE; SDS-polyacrylamide gel electrophoresis, TCA; trichloroacetic acid, FER; food efficiency ratio, TD; true digestibility, BV; biological value, NPU; net protein utilization Original paper

Effects of Sterilization Process on the Physicochemical and Nutritional Properties of Liquid Enteral Formula